Order Your Thanksgiving Feast To Go
Available for pick up at Inn On the Twenty from October 9 – 12th, 2026*.
Enjoy a traditional Thanksgiving feast expertly prepared by our culinary team. Featuring slow-roasted turkey, harvest-inspired accompaniments and a choice of house-made dessert, this complete holiday meal is available for convenient pickup. Reheating instructions are included, making it easy to enjoy a memorable meal at home with friends and family.
$59.00 per person, plus tax
Call to order and pick up your Thanksgiving Dinner To Go between October 9 – 12, 2026, with pick-up at Inn On The Twenty.
Must order by October 6, 2026.
Thanksgiving Dinner Menu:
- Slow-Roasted Turkey and Cranberry-Orange Compote
- Holiday Spiced Apple and Toasted Chestnut Dressing
- Roasted Garlic Mashed Potatoes
- Maple-Roasted Root Vegetables
- Brussels Sprouts with Caramelized Onion
- Turkey and Sage Gravy
- Fresh Dinner Rolls with Whipped Butter
Choice of Dessert:
- Butter Tart Cheesecake with Caramel Sauce
- Pumpkin Spiced Cheesecake, Vanilla Crème Anglaise
Additional Add on:
Holiday Salad with House Blend of Tender Young Lettuces, Vanilla Poached Pear Vinaigrette, Candied Pecans and Preserved Cherries
$9.00 per person plus tax
Dijon Maple-Glazed Ham with Niagara Apple Chutney
$14.00 per person plus tax
*Price are per person and subject to tax. Orders must be placed at least 72 hours prior to pick up. Full payment will be taken at time of ordering. Cancellations will be accepted up to 4 days prior to pick-up date (within 3 days of pick up, orders are firm and non-refundable).