Discover dining experiences to savour.
At Inn On The Twenty, dining is rooted in Niagara’s culinary heritage. Home to one of the region’s original farm-to-table restaurants, Inn On The Twenty Restaurant showcases seasonal menus built around locally sourced ingredients and thoughtful, technique-driven preparation. From intimate, chef-led dining experiences to more relaxed fare, each offering reflects a deep connection to the land and a commitment to exceptional cuisine.