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Tiara Restaurant

Five-star farm-to-table flavours and award-winning regional wines

Sip & Savour at our Harbour-front Restaurant

Indulge in a culinary experience complete with succulent flavours and panoramic views of Niagara-on-the-Lake’s harbour at Tiara restaurant. Local fine dining featuring the best Canadian ingredients, Niagara wines, craft cocktails, and local beer.

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Meet the Chef

Executive Chef Marc Lyons

A culinary master, Chef Marc brings remarkable energy and a high level of culinary excellence to the team as Tiara’s Executive Chef. In cooking, Chef Marc uses local ingredients from the Niagara region as often as possible and combines classic cooking technique with Asian flair.

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Dining Offers

Satisfy your appetite with our monthly and weekly dining specials.

Make a Reservation

Plan ahead and escape the wait. Call 905-468-2195 Ext. 8450 or book online with OpenTable.

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Breakfast: Daily 8:00 a.m. – 11:00 a.m.

Lunch: Daily 12:00 p.m. – 3:30 p.m.

Sunday – Thursday 5:00 p.m. – 9:00 p.m.
Friday – Saturday 5:00 p.m. – 9:30 p.m.




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