La Regina Restaurant

Coffee/Tea $3.75

Juice $4.00

Cappuccino $5.25

Latte $5.25

Espresso $5.00

Bloody Caesar $14.00

Mimosa $12.00

The Canadian $32.00

Three eggs any style served with breakfast potatoes, fresh tomato and choice of two options: smoked bacon, country style sausage or seared peameal bacon

Choice of toast: white, whole wheat or rye with local preserves

Get Cracking Omelet $32.00

Three-egg omelet, choice of mushrooms, sweet peppers, red onion, spinach, ham and aged cheddar. Served with breakfast potatoes and fresh tomato

Banana Bread French Toast $32.00

Macerated berries, lemon curd, fresh fruit

Breakfast Croissant Sandwich $32.00

Over-easy egg, seared Virginia ham, Gruyère, dijonaise, tomato and arugula on a croissant bun with breakfast potatoes

Queen’s Skillet $28.00

Three eggs any style, sausage, bacon, ham cheddar cheese, potatoes

Veggie Skillet $28.00

Three eggs any style, blistered tomatoes, sautéed peppers and onions, cheddar cheese, potatoes

Avocado Toast $28.00

Two eggs any style, sliced avocado, tomato salsa, rye toast, fresh fruit

Classic Eggs Benedict $32.00

Peameal bacon, hollandaise

Charlotte $32.00

Arugula, smoked salmon and capers

Mushroom Florentine $32.00

Spinach and sliced tomato

Country Pork Sausage, Bacon or Peameal Bacon $9.00

Maple Cinnamon Oatmeal $10.00

Buttered Toast $4.00

Toasted Bagel with Cream Cheese $7.00

Yogurt and Fresh Fruit Parfait $14.00

House Cured Gravlax with Capers and Pickled Onions $12.00

Hollandaise $4.00

Tagliere Di Salumi Formaggio $47.00

Assorted cured meats & cheese with olives, whole grain dijon, and preserves

Calamari Fritti $29.00

Chili aioli, fresh lemon

Arancini Milanese (5) $25.00

Tomato sauce, parmesan

Burrata Caprese Salad $38.00

Heirloom tomato, Italian burrata, basil, olive oil, aged balsamic

Add Grilled Chicken 11 / Add Grilled Shrimp (3) 13 / Add Meatballs (3) 9

Linguini Pomodoro $27.00

Fresh tomato & basil sauce

Casarecce Al Pesto $29.00

Herb pesto, sundried tomato, parmesan

La Classica Milanese $41.00

6 oz Breaded chicken breast, spring salad, natural jus, fresh lemon

Pesce Del Giorno $45.00

Chef’s catch of the day, spring salad, fresh lemon

Bistecca Con Patatine Fritte $53.00

8 oz Beef striploin, pickled red onions, fries, garlic butter, jus

Coconut Milk Panna Cotta (gluten free, dairy free, egg free, nut free, vegan) $18.00

Seasonally-inspired fruit compote, house made sorbetto, aperol caviar and meringue tuile

Trio of Ice Cream and Sorbetto $18.00

Your choice of housemade ice cream and sorbetto, seasonal berries and brown butter tuile

Berries and Zabaglione (gluten free, nut free) $18.00

Seasonal berries topped with chilled marsala-infused zabaglione

Tagliere di Salumi $35.00

Three cured meats with olives, mustard, grilled crostini and house-made spreads

Formaggio $36.00

Selection of local cheese with house-made jam, truffle honey and grilled bread

Burrata e Pistacchio $36.00

Fresh burrata cheese, pistachio crumble, heirloom cherry tomato, basil pesto, crostini, Acetaia Leonardi

Tartare di Manzo Affumicato $32.00

Smoked raw beef tenderloin, fried egg yolk, capers, shallots, garlic aioli

Insalata Radicchio $26.00

Radicchio, castelfranco, walnuts, gorgonzola dolce, figs, balsamic reduction

Zuppa di Piselli e Capasanta $29.00

Green pea soup, seared scallop, extra virgin olive oil

Cavatelli Al Ragu D’Angnello $33.00

Lamb ragu, pecorino, fried kale

Cacio e Peppe $32.00

Rigatoni, pecorino, parmigiano, blend of peppercorn

Tagliatelle Alla Bolognese $32.00

Pork, veal, beef ragu, parmigiano, fresh herbs

Caramelle All’astice $45.00

Candy shaped pasta, lobster, mascarpone, lemon & lime zest, dill butter sauce, lobster bisque

Ravioli Amalfi Coast $39.00

Caciotta cheese, majoram, cherry tomato sauce

Risotto Gamberi e Porcini $44.00

Porcini mushrooms, shrimp, butter, parmigiano, mascarpone

Galetto in Padella $54.00

Seared Cornish hen, eggplant caponata, salsa verde

Venison Ossobuco alla Milanese $68.00

Braised venison shank, saffron risotto, gremolata

Merluzzo e Finocchio $53.00

Atlantic cod, fennel, spinach, olive crumble

Striploin alla Toscana $63.00

8 oz striploin, rosemary & lardo potato pavé, grilled broccolini

Housemade Focaccia and Nodini $11.00

Creamy Mashed Potatoes with Chives $11.00

Sautéed Seasonal Vegetables with Garlic and Olive Oil $12.00

Lemon Olive Oil Cake (Nut-free) $18.00

Lemon curd, blueberry compote, olive oil-thyme ice cream, frosted berries

Classic Tiramisu (Nut-free) $18.00

Rum and espresso-soaked ladyfingers, vanilla bean mascarpone cream, dusting of cocoa

Crema Bruciata al Gianduia (Gluten-free) $18.00

Chocolate hazelnut custard, sweet cream, salted hazelnut crumb, Italian macarons

Coconut Milk Panna Cotta (Gluten-free, dairy-free, egg-free, nut-free, vegan) $18.00

Seasonally inspired fruit compote, house-made sorbetto, Aperol caviar, meringue tuile

Trio of Ice Cream and Sorbetto $18.00

Your choice of house-made ice cream and sorbetto, seasonal berries, brown butter tuile

Berries and Zabaglione (Gluten-free, nut-free) $18.00

Seasonal berries topped with chilled marsala-infused zabaglione

Lemon Olive Oil Cake (Nut-free) $18.00

Lemon curd, blueberry compote, olive oil-thyme ice cream, frosted berries

Classic Tiramisu (Nut-free) $18.00

Rum and espresso-soaked ladyfingers, vanilla bean mascarpone cream, dusting of cocoa

Crema Bruciata al Gianduia (Gluten-free) $18.00

Chocolate hazelnut custard, sweet cream, salted hazelnut crumb, Italian macarons

Coconut Milk Panna Cotta (Gluten-free, dairy-free, egg-free, nut-free, vegan) $18.00

Seasonally inspired fruit compote, house-made sorbetto, Aperol caviar, meringue tuile

Trio of Ice Cream and Sorbetto $18.00

Your choice of house-made ice cream and sorbetto, seasonal berries, brown butter tuile

Berries and Zabaglione (Gluten-free, nut-free) $18.00

Seasonal berries topped with chilled marsala-infused zabaglione