Tiara Restaurant at Queen's Landing in Niagara on the Lake

Sip & Savour at our Harbour-front Restaurant

Indulge in a culinary experience complete with succulent flavours and panoramic views of Niagara-on-the-Lake’s harbour at Tiara restaurant. Local fine dining featuring the best Canadian ingredients, Niagara wines, craft cocktails, and local beer.

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Savoury steak from Tiara Restaurant at the Queens Landing Hotel in Niagara-on-the-Lake

Fine dining in Niagara-on-the-Lake at Tiara Restaurant

Classic meals with an Asian flair at Tiara Restaurant at the Queens Landing Hotel in Niagara-on-the-Lake

Marc Lyons Executive Chef at Tiara Restaurant at the Queens Landing Hotel in Niagara-on-the-Lake

Meet the Chef

Executive Chef Marc Lyons

A culinary master, Chef Marc brings remarkable energy and a high level of culinary excellence to the team as Tiara’s Executive Chef. In cooking, Chef Marc uses local ingredients from the Niagara region as often as possible and combines classic cooking technique with Asian flair.

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