Millcroft Inn & Spa’s S’mores Martini

This S’mores Martini recipe is your winter campfire in a glass—creamy, chocolatey, and topped with marshmallow fluff and graham cracker magic. It’s the perfect way to sip into the season!

Compliments of Food & Beverage Manager Jeffrey Bursey from Headwaters Restaurant at Millcroft Inn & Spa.

S’mores Martini

Ingredients:

1 oz Absolute Vodka
1 oz Baileys S’Mores 
Melted chocolate
Marshmallow fluff Jar
Graham crackers  

Method:

1. Drizzle melted chocolate inside a martini glass for a rich, dessert-like presentation.
2. In a martini shaker filled with ice, combine the Absolute Vodka and the S’mores Bailey’s.
3. Shake vigorously until well chilled.
4. Strain the cocktail into the prepared glass.
5. Rim half the glass with marshmallow fluff.
6. Press crushed graham crackers into the fluff and sprinkle a little on top of the martini for a toasted s’mores effect.