Inn On The Twenty’s Prickly Pear

The Prickly Pear Cocktail available at Inn On The Twenty in Jordan Village

Get ready to raise your glass and celebrate Icewine season in Niagara wine country! Delight your taste buds with a tantalizing Prickly Pear cocktail, perfectly balanced with the sweetness of Cave Spring Vineyard Icewine. Cheers to January’s Icewine season!

Recipe compliments of our Food & Beverage Manager Maribeth McKey at Inn On The Twenty Restaurant at Inn On The Twenty. 

The Prickly Pear


1 1/2 oz Cave Spring Icewine
2 oz Pear juice
½ oz Absolute vodka
¼ oz of Freshly squeezed lemon juice


  1. Add all ingredients with ice into a cocktail shaker.
  2. Shake until icy cold and strain into a martini glass.
  3. Garnish with a fresh pear slice and sprig of rosemary.

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