The Hare Wine Co. Wedding Package

Toast to Lasting Love

From $171 per person

Offered May 1 – October 31st.
Please ask us about our winter rates.

Dinner Package

  • Friday & Sunday | $171.00 per person* 
  • Saturday | $190.00 per person*

Venue Fees – Ceremony & Reception
(For 70 guests and under)

  • Fridays & Sundays | $3,500*
  • Saturdays | $5,5000*

Venue Fees – Ceremony & Reception
(For 71 – 130 guests)

  • Fridays & Sundays | $7,500*
  • Saturdays | $10,000*

Venue Fees – Ceremony Only

  • May 1 – October 31 | $1,750*
  • November 1 – April 30 | $1,350*

Package Includes

  • On-site wedding ceremony with up to 70 people
  • On-site wedding reception in Courtyard or Barrel Stave Room with up to 70 people
  • Wedding catering by Prince of Wales Hotel
  • Three course plated dinner and hors d’oeuvres
  • 4-hour full standard bar service (and wine service during dinner)
  • Round tables, elegant chairs, white standard linens and napkins, china and cutlery provided by Prince of Wales Hotel
  • Private bridal ready room (perfect for touch-ups)
  • On-site event manager the day of the wedding

*Subject to availability; excludes major holidays. Venue rental extra. Minimum food & beverage spend of $3,000 before tax and gratuity. Maximum 70 guests.

*Taxes and gratuities not included in price.

Start Planning Your Dream Wedding

Now that you’ve said “Yes!” allow us to do the rest. Our team of professional planners make your dream wedding a reality.

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