Menus
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Pub Fare
Starters & Salads
House-cut Fries
8
Spicy mayo
Sweet Potato Fries
11
Served with spicy mayo
Soup of the Day
12
Cheddar Chipotle Ale Dip
17
Chipotle, cheddar, ale, soft pretzels
Quesadilla
15
Peppers, onions, cheddar, salsa, sour cream
Mussels
16
White wine, garlic
Pot stickers
19
Pork, cabbage, lime, soya sauce, chili oil
Fried Cheese Sticks
19
Mozzarella, cheddar, jalapeno jack, marinara
Chicken Fingers
17
Five breaded chicken strips served with plum sauce and fries
Poutine
15
House cut fries, cheese curds, gravy
Buffalo Cauliflower
16
Deep-fried battered cauliflower served with blue cheese dip
Roasted Chicken Wings | 5, 10 or 15 pieces
9/18/27
Served with celery, carrots and blue cheese dip. Sauce offerings: mild or medium, buffalo hot, honey garlic, cajun, smoky Texas BBQ
Greek Salad
18
Mixed greens, tomato, cucumber, red onion, kalamata olives, peppers, feta, Greek vinaigrette
Buffalo Chicken Cobb Salad
19
Mixed greens, buffalo chicken, bacon, tomato, blue cheese, guacamole
Caesar Salad
18
Romaine, smoked bacon, garlic crostini, shaved parmesan, garlic dressing
Winter Beet Salad
18
Mixed greens, golden beets, goat cheese, candied pecans, balsamic vinaigrette
Burgers & Sandwiches
JoHo Burger
19
7 oz. house-made burger, lettuce, tomato, pickle
Black Bean Burger
18
Black bean burger, avocado spread, lettuce, tomato
Benny Burger
21
7oz House-made burger, bacon, fried egg, hollandaise
Reuben
19
Swiss cheese, sauerkraut, 1000 island dressing, rye
Fried Chicken Sandwich
19
Fried chicken, ranch apple slaw, bacon, crispy pickle chips
Pear & Brie Flatbread
18
Parmesan cream sauce, red onion, brie, bacon, caramelized pear
Roast Beef Dip
22
Shaved beef, caramelized onion, swiss cheese, horseradish mayo, jus
Pesto Tomato Mozzarella Melt
18
Tomato, pesto, mozzarella, focaccia
*All burgers and sandwiches are served with your choice of fries or side salad.
Mains
Fish & Chips
20
Breaded haddock, coleslaw, tartar, lemon
Bacon Mushroom Carbonara
22
Portabella, cremini, bacon, penne
Butter Chicken
23
Marinated chicken, seasoned rice, pita
Steak Frites
24
Compound butter, potatoes, broccoli
Pizza/12″ or 16″
Classic
18/20
House made tomato sauce, pepperoni, mozzarella
Pesto Chicken
20/22
Pesto, roasted chicken, tomato, mozzarella
Diablo
20/22
House made tomato sauce, roasted garlic, spicy sausage, pepperoni, hot peppers, red onion, mozzarella
Veggie
19/21
House made tomato sauce, green pepper, red onion, mushroom, tomato, mozzarella
JOHO
21/23
Bechamel sauce, pancetta, mushroom, roasted red pepper, parm, asiago, arugula, balsamic
Meat-Za
21/23
House made tomato sauce, pepperoni, pancetta, spicy sausage, bacon, mozzarella
BBQ Chicken
21/213
House made BBQ sauce, chicken, pancetta, pineapple, mozzarella
Brunch-Za
22/24
House-made tomato sauce, pepperoni, pancetta, spicy sausage, bacon, fried egg, mozzarella
Create Your Own Pizza/Toppings $2 Each
Meat
Pepperoni, spicy sausage, pancetta, bacon
Veggies
Mushroom, red onion, green peppers, roasted garlic, tomato, hot peppers, pineapple, arugula
Cheese
Mozzarella, parm, asiago, ricotta, feta
Children’s Menu
Grilled Cheese & Fries
10
Chicken Fingers & Fries
10
Jr. Burger & Fries
10
Fish & Chips
10
Mac & Cheese
10
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Drink Menu
White Wine
Sue Ann Staff Frivolous Riesling
6oz/10, 9oz/14, 1/2 Litre/23, Bottle/35
Cave Spring Riesling
6oz/10, 9oz/14, 1/2 Litre/23, Bottle/35
Cave Spring Chardonnay
6oz/10, 9oz/14, 1/2 Litre/23, Bottle/35
Creekside Sauvingnon Blanc
6oz/11, 9oz/15, 1/2 Litre/25, Bottle/37
Cave Spring Pinot Gris
6oz/11, 9oz/15, 1/2 Litre/25, Bottle/37
Red Wine
Cave Spring Gamay
6oz/10, 9oz/14, 1/2 Litre/23, Bottle/35
Cave Spring Cabernet Franc
6oz/10, 9oz/14, 1/2 Litre/23, Bottle/35
Cave Spring Pinot Noir
6oz/12, 9oz/16, 1/2 Litre/28, Bottle/40
Royal Red Cab Sauv
6oz/11, 9oz/15, 1/2 Litre/25, Bottle/37
Thirteenth Street Cabernet Merlot
6oz/11, 9oz/15, 1/2 Litre/25, Bottle/37
Cave Spring Rosé
6oz/10, 9oz/14, 1/2 Litre/23, Bottle/35
Sangria
Peach Blossom
Glass/13, Pitcher/33
Pinot Gris, Peach Schnapps, Triple Sec
Cherry Bomb
Glass/13, Pitcher/33
Gamay, Cherry Brandy, Cassis
Fall Harvest
Glass/13, Pitcher/33
Riesling, Vodka, Apple Cider


Hours
Dining & Takeout:
Sunday – Wednesday: 11:00 a.m. – 9:00 p.m.
Thursday – Saturday: 11:00 a.m. – 10:00 p.m.
Drinks served:
Sunday – Wednesday until 10:00 p.m.
Thursday – Saturday until 11:00 p.m.